Tag archive for ‘tarla dalal’
By Editor In Chief On Tuesday, August 27th, 2013
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How to Make Lebanese Hummus

Party dip, last minute savior, comfort food, delish diet treat – the Lebanese hummus wears many hats. Hummus addicts would tell you, that they’ve signed in on the versatility of this dip by turning it into sandwich More...

By Editor In Chief On Tuesday, August 6th, 2013
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How to Make Corn Dhokla in Minutes

A traditional Gujarati delicacy, dhoklas are popular as a snack item. Steamed and almost oil-free, dhoklas are great for the diet-conscious maven. It is best served with fried chillies and pudina chutney, and garnished More...

By Editor In Chief On Thursday, July 25th, 2013
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How to Make Puran Poli

The paratha has a sweet spot and it’s called puran poli. Ever since our taste buds were teased by roti dough rolled in saccharine somethings, we sought the recipe that would do justice to this delicacy. And More...

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